MD

Mary C. Doyle

KB Kraft Foods Group Brands: 3 patents #219 of 371Top 60%
Overall (All Time): #1,529,831 of 4,157,543Top 40%
3
Patents All Time

Issued Patents All Time

Patent #TitleCo-InventorsDate
8703217 Methods for rapid production and usage of biogenerated flavors Chad Galer, James W. Moran, Benjamin Dias, Orlando Herrera, Shaia L. Anderson +1 more 2014-04-22
7687095 High moisture, low fat cream cheese with maintained product quality and method for making same Yinqing Ma, Ted Riley Lindstrom, Isabelle Laye, Ana Patricia Rodriguez, Gavin M. Schmidt 2010-03-30
7674489 Fresh cheese products containing biogenerated flavor components and methods for producing James W. Moran, Chad Galer, Benjamin Dias, Leslie Kopko, Paul V. Gass +2 more 2010-03-09