PG

Paul V. Gass

KB Kraft Foods Group Brands: 4 patents #65 of 371Top 20%
📍 Glenview, IL: #244 of 857 inventorsTop 30%
🗺 Illinois: #21,447 of 84,256 inventorsTop 30%
Overall (All Time): #1,177,302 of 4,157,543Top 30%
4
Patents All Time

Issued Patents All Time

Showing 1–4 of 4 patents

Patent #TitleCo-InventorsDate
10306903 Cheese with improved organoleptic and melting properties Chad Galer, Aaron S. Handrick, John Hirschey, Brian E. LeVine, Carolyn J. Trinka 2019-06-04
10258057 Cheese with enhanced organoleptic and melting properties Kathryn J. Horan, Chad Galer, Aaron S. Handrick, John Hirschey, Brian E. LeVine +2 more 2019-04-16
8920863 Method for preparing cheese with improved organoleptic and melting properties Chad Galer, Aaron S. Handrick, John Hirschey, Brian E. LeVine, Carolyn J. Trinka 2014-12-30
7674489 Fresh cheese products containing biogenerated flavor components and methods for producing James W. Moran, Chad Galer, Mary C. Doyle, Benjamin Dias, Leslie Kopko +2 more 2010-03-09