CG

Chad Galer

KB Kraft Foods Group Brands: 8 patents #34 of 371Top 10%
📍 Glenview, IL: #134 of 857 inventorsTop 20%
🗺 Illinois: #11,418 of 84,256 inventorsTop 15%
Overall (All Time): #637,242 of 4,157,543Top 20%
8
Patents All Time

Issued Patents All Time

Showing 1–8 of 8 patents

Patent #TitleCo-InventorsDate
10306903 Cheese with improved organoleptic and melting properties Paul V. Gass, Aaron S. Handrick, John Hirschey, Brian E. LeVine, Carolyn J. Trinka 2019-06-04
10258057 Cheese with enhanced organoleptic and melting properties Kathryn J. Horan, Paul V. Gass, Aaron S. Handrick, John Hirschey, Brian E. LeVine +2 more 2019-04-16
8920863 Method for preparing cheese with improved organoleptic and melting properties Paul V. Gass, Aaron S. Handrick, John Hirschey, Brian E. LeVine, Carolyn J. Trinka 2014-12-30
8722130 Heated buttermilk and cream for manufacturing cream cheese product Scot A. Irvin, Omar Mohamed Atia 2014-05-13
8703217 Methods for rapid production and usage of biogenerated flavors James W. Moran, Benjamin Dias, Mary C. Doyle, Orlando Herrera, Shaia L. Anderson +1 more 2014-04-22
7863546 Automated preparation of infant formula and children's beverages Jamie Hestekin, Kathryn Marie Baker, Colin Crowley, Gerald Olean Fountain 2011-01-04
7674489 Fresh cheese products containing biogenerated flavor components and methods for producing James W. Moran, Mary C. Doyle, Benjamin Dias, Leslie Kopko, Paul V. Gass +2 more 2010-03-09
7556833 Cheese flavoring systems prepared with bacteriocins Benjamin Dias, James W. Moran, Rathna Koka 2009-07-07