IL

Isabelle Laye

KH Kraft Foods Holdings: 4 patents #84 of 802Top 15%
KB Kraft Foods Group Brands: 3 patents #82 of 372Top 25%
📍 Wheeling, IL: #64 of 399 inventorsTop 20%
🗺 Illinois: #13,022 of 84,256 inventorsTop 20%
Overall (All Time): #749,712 of 4,157,543Top 20%
7
Patents All Time

Issued Patents All Time

Showing 1–7 of 7 patents

Patent #TitleCo-InventorsDate
7709037 Process cheese containing increased levels of whey protein Ted Riley Lindstrom, Leslie Lowry, Fu-I Mei, Matthew Zwolfer, Omar Diaz-Castillo +3 more 2010-05-04
7687095 High moisture, low fat cream cheese with maintained product quality and method for making same Yinqing Ma, Ted Riley Lindstrom, Ana Patricia Rodriguez, Gavin M. Schmidt, Mary C. Doyle 2010-03-30
7611743 Low protein cream cheese Alice Shen Cha, Jimbay P. Loh, Ted Riley Lindstrom, Ana Patricia Rodriguez 2009-11-03
7026004 Non-gelling milk concentrates Jimbay P. Loh, Michael A. Hyde, Ted Riley Lindstrom, Fu-I Mei, Omar Diaz-Castillo 2006-04-11
6893674 Processed cheese made with soy Ted Riley Lindstrom, Glenn MacBlane, Fu-I Mei 2005-05-17
6669978 Method for preparing process cheese containing increased levels of whey protein Ted Riley Lindstrom, Leslie Lowry, Fu-I Mei, Matthew Zwolfer, Omar Diaz-Castillo +3 more 2003-12-30
6303160 High moisture cream cheese texture control Jimbay P. Loh, David G. Pechak, Alice Shen Cha, Bruce Campbell, Ted Riley Lindstrom +1 more 2001-10-16