Issued Patents All Time
Showing 1–11 of 11 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 11882855 | Reduced calorie food product and methods of making | Johnny Casasnovas, Yongsoo Chung, Juan Gonzalez, Jeffrey D. Mathews, Taehyung Yi | 2024-01-30 |
| 11412764 | Reduced calorie food product and methods of making | Johnny Casasnovas, Yongsoo Chung, Juan Gonzalez, Jeffrey D. Mathews, Taehyung Yi | 2022-08-16 |
| 10206410 | Reduced water activity yogurt | Patrick J. Patterson, Brian Sambor, John F. Schuette | 2019-02-19 |
| 10182581 | Reduced water activity yogurt | Brian Sambor, John F. Schuette | 2019-01-22 |
| 8567454 | Active sterilization zone for container filling | Michael J. Mastio, Rei-Young Amos Wu, Michael F. McGowan, Subodh K. Raniwala, Gregory Schimmel +1 more | 2013-10-29 |
| 8511045 | Active sterilization zone for container filling | Michael J. Mastio, Rei-Young Amos Wu, Michael F. McGowan, Subodh K. Raniwala, Gregory Schimmel +2 more | 2013-08-20 |
| 8132598 | Active sterilization zone for container filling | Michael J. Mastio, Rei-Young Amos Wu, Michael F. McGowan, Subodh K. Raniwala, Gregory Schimmel +1 more | 2012-03-13 |
| 7832185 | Active sterilization zone for container filling | Michael J. Mastio, Rei-Young Amos Wu, Michael F. McGowan, Subodh K. Raniwala, Gregory Schimmel +2 more | 2010-11-16 |
| 7709037 | Process cheese containing increased levels of whey protein | Isabelle Laye, Ted Riley Lindstrom, Leslie Lowry, Fu-I Mei, Matthew Zwolfer +3 more | 2010-05-04 |
| 6669978 | Method for preparing process cheese containing increased levels of whey protein | Isabelle Laye, Ted Riley Lindstrom, Leslie Lowry, Fu-I Mei, Matthew Zwolfer +3 more | 2003-12-30 |
| 6562383 | Process for producing flavored cheese without curing | James W. Moran, Michael A. Hyde | 2003-05-13 |