Issued Patents All Time
Showing 1–6 of 6 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 5281432 | Method of making foods containing soluble high amylose starch | James P. Zallie, James L. Eden, James J. Kasica, Chung-Wai Chiu, Gary Plutchok | 1994-01-25 |
| 4695475 | Imitation cheese products containing high amylose starch as total caseinate replacement | Norman L. Lacourse, Julianne M. Lenchin | 1987-09-22 |
| 4608265 | Imitation cheese products containing high amylose starch as partial or total caseinate replacement | Norman L. Lacourse, Julianne M. Lenchin | 1986-08-26 |
| 4504509 | Liquid batter for coating foodstuffs and method of making same | Harvey Bell, Julianne M. Lenchin | 1985-03-12 |
| 4499116 | Imitation cheese products containing modified starch as partial caseinate replacement and method of preparation | Norman L. Lacourse, Julianne M. Lenchin | 1985-02-12 |
| 4460617 | Protein-free coffee whitener and method of making same | Richard Barndt, Paolo C. Trubiano | 1984-07-17 |