RD

Robert C. Dinwoodie

KR Kraft: 3 patents #5 of 88Top 6%
KH Kraft Foods Holdings: 2 patents #209 of 802Top 30%
KB Kraft Foods Group Brands: 2 patents #125 of 372Top 35%
IB Intercontinental Great Brands: 1 patents #221 of 444Top 50%
KF Kraft General Foods: 1 patents #132 of 377Top 40%
📍 Glenview, IL: #106 of 857 inventorsTop 15%
🗺 Illinois: #8,942 of 84,256 inventorsTop 15%
Overall (All Time): #516,356 of 4,157,543Top 15%
10
Patents All Time

Issued Patents All Time

Showing 1–10 of 10 patents

Patent #TitleCo-InventorsDate
8911813 Structured lipid compositions Lawrence P. Klemann 2014-12-16
8486478 Structured lipid compositions Lawrence P. Klemann 2013-07-16
7713559 Amorphous water-soluble calcium citrate salts and method of making and using same Bary Lyn Zeller, Ahmad Akashe, Cheryl Baldwin 2010-05-11
7595073 Use of siderophores and organic acids to retard lipid oxidation Cheryl Baldwin, Ahmad Akashe, Rathna Koka, Leslie G. West, Olaf Kortum 2009-09-29
7267832 Amorphous water-soluble calcium citrate salts and method of making and using same Bary Lyn Zeller, Ahmad Akashe, Cheryl Baldwin 2007-09-11
5681948 Two-stage method for preparing polyol fatty acid polyesters Mark S. Miller, Leslie G. West, Richard S. Silver 1997-10-28
5288619 Enzymatic method for preparing transesterified oils Peter H. Brown, Federico de Loyola Carvallo, Michael T. Dueber, David Hayashi, R. G. Krishnamurthy +4 more 1994-02-22
4916068 Bioconversion production of ascorbic acid with L-galactono-1,4-oxidase John F. Roland, Theodore Cayle, David Mehnert 1990-04-10
4798798 Apparatus for monitoring a chemical process David Mehnert 1989-01-17
4595659 Fermentation production of ascorbic acid from L-galactonic substrate John F. Roland, Theodore Cayle, David Mehnert 1986-06-17