Issued Patents All Time
Showing 1–5 of 5 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 8658231 | Coffee flavour modification process | Simon Peter Penson, Anthony Wragg, David Ikenberry, Allan Bradbury, Kazuto Ozaki +1 more | 2014-02-25 |
| 7001633 | Stabilization of cooked and fully hydrated potato compositions | John Pasch, Charlotte L. Allen, Susan M. Gerulis, Linda K. Jackson, Michael Gerard Roman +4 more | 2006-02-21 |
| 6797308 | Stabilization of cooked pasta compositions using whey from nisin-producing cultures | John Pasch, Michael Gerard Roman, James L. Bell | 2004-09-28 |
| 6613364 | Stabilization of cooked meat and meat-vegetable compositions using whey from nisin-producing cultures and product thereof | Peter Begg, Cecily Elizabeth Brose, John Pasch, Michael Gerard Roman | 2003-09-02 |
| 6136351 | Stabilization of fermented dairy compositions using whey from nisin-producing cultures | K. Rajinder Nauth | 2000-10-24 |