Issued Patents All Time
Showing 1–7 of 7 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 10212952 | Composition and method to suppress whey flavor | Lisa Ann Dierbach, Andrew E. McPherson, Allison R. Bull, Tracy Joella Sanborn | 2019-02-26 |
| 9332773 | Anti-boil-over compositions and methods for microwave oven cooking of dry pasta | Jaime Davis Flaherty, Yeong-Ching Albert Hong, Tia Michelle Rains, Cecily Elizabeth Brose, Ricardo Villota +2 more | 2016-05-10 |
| 8637107 | Anti-boil-over compositions and methods for microwave oven cooking of dry pasta | Jaime Davis Flaherty, Yeong-Ching Albert Hong, Tia Michelle Rains, Cecily Elizabeth Brose, Ricardo Villota +2 more | 2014-01-28 |
| 8003178 | Container with improved release properties | Mia Rivard, Jeffrey Donald Edgerton | 2011-08-23 |
| 7877968 | Method for forming a container with improved release properties | Mia Rivard, Jeffrey Donald Edgerton, Kim-Hun Chau, Lael W. Hamilton, William Schwimmer | 2011-02-01 |
| 7879384 | Structured glycerol esters useful as edible moisture barriers | Lawrence P. Klemann, Jeffrey B. Fine | 2011-02-01 |
| 7229654 | Multilayer edible moisture barrier for food products and method of use | Anilkumar Ganapati Gaonkar, Laura Herbst, Weizhi Chen | 2007-06-12 |