Patent Leaderboard
USPTO Patent Rankings Data through Dec 31, 2025
Home › The Quaker Oats › Robert Chatel
RC

Robert Chatel — 21 Patents

TOThe Quaker Oats: 19 patents #2 of 395Top 1%
LELeachgarner: 1 patents #18 of 27Top 70%
Hoffman Estates, IL: #38 of 707 inventorsTop 6%
Illinois: #3,568 of 84,256 inventorsTop 5%
Overall (All Time): #201,324 of 4,157,543Top 5%
21 Patents All Time
Robert Chatel has been granted 21 US patents while listed as an inventor at The Quaker Oats. The first was granted in 1983 and the most recent in April 2021. Robert Chatel ranks #201,324 of 4,157,543 US inventors in our database (top 4.8%). Patent records list Robert Chatel in Hoffman Estates, IL, US.

Patents per Year

Patents granted per year, 1983 to 2021Bar chart with a peak of 4 patents in 2013.peak 41983: 1 patents19832003: 1 patents2005: 1 patents20052006: 1 patents2008: 1 patents20082013: 4 patents2014: 2 patents20142015: 3 patents2016: 2 patents20162017: 1 patents2019: 1 patents20192020: 1 patents2021: 2 patents2021

Issued Patents All Time

Showing 1–21 of 21 patents

Patent #TitleCo-InventorsDate
10980244 Whole grain composition comprising hydrolyzed starch Yongsoo Chung, Justin French 2021-04-20
10975404 Method and composition comprising hydrolyzed starch Gary Carder, Yongsoo Chung, Justin French, Wesley Twombly 2021-04-13
10689678 Method and composition comprising hydrolyzed starch Gary Carder, Yongsoo Chung, Justin French, Wesley Twombly 2020-06-23
10492499 Food product with filling — 2019-12-03
9622500 Food products prepared with soluble whole grain oat flour Gary Carder, Yongsoo Chung, Ronald G. Deutsch, Juan Carlos Fernandez Feito, Justin French +4 more 2017-04-18
9510614 Food products prepared with soluble whole grain oat flour Gary Carder, Yongsoo Chung, Ronald G. Deutsch, Juan Carlos Fernandez Feito, Justin French +4 more 2016-12-06
9504272 Method of processing oats to achieve oats with an increased avenanthramide content Gary Carder, Yifang Chu, Yongsoo Chung, Justin French, Ursula Vanesa Lay Ma +2 more 2016-11-29
9149060 Soluble oat flour and method of making utilizing enzymes Yongsoo Chung, Justin French 2015-10-06
9011947 Method of preparing highly dispersible whole grain flour with an increased avenanthramide content Gary Carder, Yifang Chu, Yongsoo Chung, Justin French, Marianne O'Shea +1 more 2015-04-21
8980355 Food product with filling — 2015-03-17
8802177 Soluble oat or barley flour and method of making utilizing a continuous cooker Yongsoo Chung, Justin French 2014-08-12
8795754 Soluble oat or barley flour and method of making utilizing a continuous cooker Yongsoo Chung, Justin French 2014-08-05
8591970 Soluble oat flour and method of making utilizing enzymes Yongsoo Chung, Justin French 2013-11-26
8586113 Method of preparing highly dispersible whole grain flour Gary Carder, Yongsoo Chung, Justin French 2013-11-19
8574644 Soluble oat flour and method of making utilizing enzymes Yongsoo Chung, Justin French 2013-11-05
8366433 Extrusion die and process for forming cereal flakes Gary Moore 2013-02-05
D581626 Food product — 2008-12-02
7140292 Device, system and method for fluid additive injection into a viscous fluid food stream Marcus Parsons 2006-11-28
D502586 Food piece — 2005-03-08
6509049 Device system and method for fluid additive injection into a viscous fluid food stream Marcus Parsons 2003-01-21
4382317 Pin stem clutch Thomas J. McDonald 1983-05-10

Frequent Collaborators

Justin French13 shared
Yongsoo Chung13 shared
Gary Carder7 shared
Ursula Vanesa Lay Ma3 shared
Juan Carlos Fernandez Feito2 shared
Mayte Lee2 shared

Nearby-Ranked Inventors

Subhash Sankuratripati21
Brian Riordan21
Woongki Min21
Jeremy Cailleteau21
Shigeru Chiba21
Cecilia Carbonelli21
Pin-Wen Chen21
Michael Danz21
Paul Kolen21