Issued Patents All Time
Showing 1–3 of 3 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 11812772 | Mouthfeel modulation in reduced and sugar-free beverages using a blend of pectin and xanthan gum | William Mutilangi | 2023-11-14 |
| 11172695 | Method, apparatus, and product providing hydrolyzed starch and fiber | Gary Carder, Yongsoo Chung, Ursula Vanesa Lay Ma, John F. Schuette, Wesley Twombly | 2021-11-16 |
| 11019837 | Mouthfeel modulation in reduced and sugar-free beverages using a blend of pectin and xanthan gum | William Mutilangi | 2021-06-01 |