HP

Hye-Ryung Park

KI Korea Food Research Institute: 2 patents #25 of 173Top 15%
Merck: 2 patents #3,919 of 9,382Top 45%
UN Unknown: 1 patents #29,356 of 83,584Top 40%
Overall (All Time): #924,075 of 4,157,543Top 25%
5
Patents All Time

Issued Patents All Time

Showing 1–5 of 5 patents

Patent #TitleCo-InventorsDate
11905448 Liquid-crystal medium comprising polymerizable compounds Eun-Kyu Lee, Yen-Kai Huang 2024-02-20
10729164 Immune-enhancing composition comprising arabinoxylan from corn or corn processing by-product Kwang-Soon Shin, Sue-Jung Lee, Sun Young Kim, Dong-Joo Kwon, Ho Sung Lee 2020-08-04
10105439 Polysaccharide fraction originating in persimmon leaf with immunostimulating activation and antitumor activation and method for manufacturing same Hee-Do Hong, Young-Chul Lee, Chang-Won Cho, Young Kyoung RHEE, Young-chan Kim +4 more 2018-10-23
9963637 Liquid crystal medium Eun-Kyu Lee, Hyun-Jin Yoon, Ji-Won Jeong, Seung Jai Kim, Yong-Jun JI +2 more 2018-05-08
9833462 Persimmon leaf-derived polysaccharide fraction having immune function-enhancing activity and method producing the same Hee-Do Hong, Young-Chul Lee, Young-chan Kim, Kyung-Tack Kim, Sang-Yoon Choi +6 more 2017-12-05