CE

Charles W. Epperson

KB Kraft Foods Group Brands: 1 patents #199 of 372Top 55%
📍 Perrysburg, OH: #295 of 459 inventorsTop 65%
🗺 Ohio: #42,657 of 73,341 inventorsTop 60%
Overall (All Time): #3,161,543 of 4,157,543Top 80%
1
Patents All Time

Issued Patents All Time

Showing 1–1 of 1 patents

Patent #TitleCo-InventorsDate
8455037 Production of stabilized whole grain flour and products thereof Lynn Haynes, Harry Levine, Louise Slade, Ning Zhou, James M. Manns +6 more 2013-06-04