Issued Patents All Time
Showing 1–12 of 12 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 10332681 | Multilayer capacitor and manufacturing method for same | Masaki Tsukida | 2019-06-25 |
| 10109420 | Multilayer capacitor and manufacturing method for same | Masaki Tsukida | 2018-10-23 |
| 10074479 | Multilayer capacitor and manufacturing method for same | Masaki Tsukida | 2018-09-11 |
| 9947471 | Multilayer capacitor and method for producing the same | Masaki Tsukida | 2018-04-17 |
| 9911534 | Multilayer capacitor and manufacturing method for same | Masaki Tsukida | 2018-03-06 |
| 4654306 | Novel bacterium, Acetobacter altoacetigenes MH-24, useful for the fermentation production of vinegar | Etsuzo Entani, Seiichi Fujiyama, Shoji Ohmori | 1987-03-31 |
| 4575551 | Acidic heteropolysaccharide AM-2 | Seiichi Fujiyama, Hiroyuki Minakami, Kenji Tayama | 1986-03-11 |
| 4514563 | Highly viscous polysaccharides | Seiichi Fujiyama, Hiroyuki Minakami | 1985-04-30 |
| 4378375 | Process for the production of vinegar with high acetic acid concentration | Yoshio Kunimatsu, Shoji Ohmori, Koki Yamada, Mikio Yamada | 1983-03-29 |
| 4364960 | Process for the production of vinegar with high acetic acid concentration | Yoshio Kunimatsu, Hajime Okumura, Koki Yamada, Mikio Yamada | 1982-12-21 |
| 4282257 | Production of vinegar with high acetic acid concentration | Yoshio Kunimatsu, Hajime Okumura, Koki Yamada, Mikio Yamada | 1981-08-04 |
| 4241095 | Method for preventing soy sauce from putrefaction | Kunihiko Shibata, Genji Yamaguchi, Kimio Takeda | 1980-12-23 |