Issued Patents All Time
Showing 1–7 of 7 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 12022847 | Methods of egg yolk fractionation | Alicia Stube, Daniel L. Vance | 2024-07-02 |
| 12016351 | Crisped proteinaceous food product | Alicia Stube | 2024-06-25 |
| 11937618 | Method for providing a proteinaceous composition without pH adjustment | Alicia Stube, Daniel L. Vance, Todd D. Bohman | 2024-03-26 |
| 7097871 | Deflavored vegetable powders, methods of making them, and systems for vegetable milling | Brent Sorenson | 2006-08-29 |
| 6228419 | High-amylose starch-emulsifier composition and methods of making | Chienkuo Ronnie Yuan | 2001-05-08 |
| 6190720 | Dispersible sterol compositions | C. Ronnie Yuan | 2001-02-20 |
| 6174559 | Gluten-derived colloidal dispersions and edible coatings therefrom and method of making | Mark L. Shulman, Francis M. Mallee, Mark Duda | 2001-01-16 |