AH

Alice A. Heth

KF Kraft General Foods: 4 patents #12 of 377Top 4%
📍 Evanston, IL: #451 of 1,719 inventorsTop 30%
🗺 Illinois: #21,447 of 84,256 inventorsTop 30%
Overall (All Time): #1,296,349 of 4,157,543Top 35%
4
Patents All Time

Issued Patents All Time

Showing 1–4 of 4 patents

Patent #TitleCo-InventorsDate
5215778 Low fat processed cheese product having fat-mimetic properties and method of making same Brian C. Davison, William Schwimmer, Laura J. Prostko, Alan C. Hamann, Gregory S. Buliga +5 more 1993-06-01
5104674 Microfragmented ionic polysaccharide/protein complex dispersions Wehn-Sherng Chen, George A. Henry, Susan M. Gaud, Mark S. Miller, John M. Kaiser +13 more 1992-04-14
5094873 Process of making a non-fat natural cheese Gary L. Kerrigan, Alan C. Hamann 1992-03-10
5011701 Low calorie food products having smooth, creamy, organoleptic characteristics Cynthia C. Baer, Gregory S. Buliga, Gerard L. Hassenheutti, George A. Henry, Linda K. Jackson +8 more 1991-04-30