RS

Robert William Saunders

PE PepsiCo: 7 patents #179 of 1,581Top 15%
UL Ultra Electronics Limited: 1 patents #16 of 52Top 35%
Overall (All Time): #640,394 of 4,157,543Top 20%
8
Patents All Time

Issued Patents All Time

Patent #TitleCo-InventorsDate
10018580 Apparatus and method for detecting water or ice Ian McGregor Stothers 2018-07-10
8124160 Method for reducing acrylamide formation in thermally processed foods David Barry, Colin Jeffrey Burnham, Pravin Maganlal Desai, Ponnattu Kurian Joseph, Henry Leung +4 more 2012-02-28
8114463 Method for reducing acrylamide formation in thermally processed foods David Barry, Colin Jeffrey Burnham, Pravin Maganlal Desai, Ponnattu Kurian Joseph, Henry Leung +4 more 2012-02-14
7767247 Method for reducing acrylamide formation in thermally processed foods David Barry, Colin Jeffrey Burnham, Pravin Maganlal Desai, Ponnattu Kurian Joseph, Henry Leung +4 more 2010-08-03
7763305 Method for reducing acrylamide formation in thermally processed foods David Barry, Colin Jeffrey Burnham, Pravin Maganlal Desai, Ponnattu Kurian Joseph, Henry Leung +4 more 2010-07-27
7763304 Methods for reducing acrylamide formation in thermally processed foods David Barry, Colin Jeffrey Burnham, Pravin Maganlal Desai, Ponnattu Kurian Joseph, Henry Leung +4 more 2010-07-27
7763306 Method for reducing acrylamide formation in thermally processed foods David Barry, Colin Jeffrey Burnham, Pravin Maganlal Desai, Ponnattu Kurian Joseph, Henry Leung +4 more 2010-07-27
7393550 Method for reducing acrylamide formation in thermally processed foods David Barry, Colin Jeffrey Burnham, Pravin Maganlal Desai, Ponnattu Kurian Joseph, Henry Leung +4 more 2008-07-01