Issued Patents All Time
Showing 1–2 of 2 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 12053009 | Method of reducing asparagine in whole grain flours | James M. Manns, Isabel Moreira De Almeida, Bin Zhao, Juliette Denis de Rivoyre | 2024-08-06 |
| 11375727 | Heat tolerant filling base for high temperature, high-pressure cooking co-extrusion | Asya Bakhtina, Kelly Christiansen, Yeong-Ching Albert Hong, Joshua Smith, Liyi Yang | 2022-07-05 |