TR

Teresa A. Raap

GL General Foods Limited: 4 patents #59 of 659Top 9%
KH Kraft Foods Holdings: 2 patents #209 of 802Top 30%
OF Oscar Mayer Foods: 1 patents #52 of 113Top 50%
📍 Ridgefield, CT: #144 of 574 inventorsTop 30%
🗺 Connecticut: #6,411 of 34,797 inventorsTop 20%
Overall (All Time): #762,510 of 4,157,543Top 20%
7
Patents All Time

Issued Patents All Time

Showing 1–7 of 7 patents

Patent #TitleCo-InventorsDate
6090418 Low-fat bacon Larry C. Gundlach, Ronald P. Wauters, Mark E. Selz 2000-07-18
5925400 Process for making low fat bacon Larry C. Gundlach, Ronald P. Wauters, Mark E. Selz 1999-07-20
4780327 Method of producing cooked meat product suitable for shreading Alayne S. Gardner-Carimi, Donna J. Rentschler 1988-10-25
4563362 Meat analog having a protein-gum-starch matrix Michael E. Thomas, Rita W. Brander, Marshall M. Rankowitz 1986-01-07
4556569 Soy milk containing cheese analog Rita W. Brander, Joseph F. Gessler 1985-12-03
4556570 Vienna sausage meat analog Rita W. Brander, Marshall M. Rankowitz 1985-12-03
4495205 Meat analog product Rita W. Brander 1985-01-22