HL

Harold I. Levine

GL General Foods Limited: 1 patents #297 of 659Top 50%
KH Kraft Foods Holdings: 1 patents #371 of 802Top 50%
📍 Monsey, NY: #59 of 187 inventorsTop 35%
🗺 New York: #38,318 of 115,490 inventorsTop 35%
Overall (All Time): #1,612,014 of 4,157,543Top 40%
3
Patents All Time

Issued Patents All Time

Showing 1–3 of 3 patents

Patent #TitleCo-InventorsDate
6616957 Method of stabilizing graham flour, and cracker produced from said flour Carolyn Louise Wilhelm, Tim Michael Adrianson, Diane Gannon, Edward D. Howey, Patricia Ann Mozeke +1 more 2003-09-09
4452824 Soft, frozen dessert formulation Bruce Cole, Michael T. McGuire, Kathleen J. Nelson, Louise Slade 1984-06-05
4374154 Soft, frozen dessert formulation Bruce Cole, Michael T. McGuire, Kathleen J. Nelson, Louise Slade 1983-02-15