Issued Patents All Time
Showing 1–3 of 3 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 5547690 | Compositions and method for improving flour dough | Sampsa Haarasilta, Don Scott | 1996-08-20 |
| 5176927 | Method of improving the production process of dry cereal products by enzyme addition | Sampsa Haarasilta, Timo Pullinen, Ina Tammersalo-Karsten, Harri Franti | 1993-01-05 |
| 4990343 | Enzyme product and method of improving the properties of dough and the quality of bread | Sampsa Haarasilta, Timo Pullinen, Ina Tammersalo-Karsten | 1991-02-05 |