WY

Walter C. Yackel

TA Tate & Lyle Ingredients Americas: 4 patents #11 of 112Top 10%
AM A.E. Staley Manufacturing: 3 patents #27 of 160Top 20%
SC Staley Continental: 1 patents #9 of 15Top 60%
📍 Oreana, IL: #2 of 14 inventorsTop 15%
🗺 Illinois: #11,418 of 84,256 inventorsTop 15%
Overall (All Time): #655,615 of 4,157,543Top 20%
8
Patents All Time

Issued Patents All Time

Showing 1–8 of 8 patents

Patent #TitleCo-InventorsDate
7955439 Enzyme-resistant starch and method for its production Keith D. Stanley, Patricia A. Richmond, Donald W. Harris, Thomas Eilers, Eric A. Marion 2011-06-07
7754017 Enzyme-resistant starch and method for its production Keith D. Stanley, Patricia A. Richmond, Donald W. Harris, Thomas Eilers, Eric A. Marion 2010-07-13
7276126 Production of enzyme-resistant starch by extrusion Warren L. Nehmer, Geoffrey Nobes 2007-10-02
7189288 Enzyme-resistant starch and method for its production Patricia A. Richmond, Donald W. Harris, Thomas Eilers, Eric A. Marion, Keith D. Stanley 2007-03-13
4775545 Process for producing sweetened fruit Michael E. Augustine, Jane L. Dunn, Donald W. Lillard, Jr., Carol O'Brien 1988-10-04
4517218 Preparation of imitation foods of a tender texture from proteinaceous extrudates William E. Hebenstreit 1985-05-14
4435438 Soy isolate suitable for use in imitation cheese William F. Lehnhardt, Charles E. Streaty, Jr., Ho S. Yang, Daniel K. Tang 1984-03-06
4349576 Soy isolate in meltable imitation cheese William F. Lehnhardt, Charles E. Streaty, Jr., Ho S. Yang, Daniel K. Tang 1982-09-14