CL

Chifa F. Lin

SC Stauffer Chemical: 2 patents #136 of 390Top 35%
NU Nutrisearch: 1 patents #4 of 15Top 30%
📍 Dobbs Ferry, NY: #108 of 324 inventorsTop 35%
🗺 New York: #38,318 of 115,490 inventorsTop 35%
Overall (All Time): #1,674,645 of 4,157,543Top 45%
3
Patents All Time

Issued Patents All Time

Showing 1–3 of 3 patents

Patent #TitleCo-InventorsDate
4636388 Preparing protein for hydrolysis and product Chang Rae Lee 1987-01-13
4595594 Process for preparing intensified cheese flavor product Chang Rae Lee, Nicholas Melachouris 1986-06-17
4348420 Process for binding comminuted meat Cheryl J. Lynch, Nicholas Melachouris 1982-09-07