MA

Maryann C. Allred

PI Protein Technologies International: 4 patents #5 of 36Top 15%
📍 Collinsville, IL: #18 of 115 inventorsTop 20%
🗺 Illinois: #17,877 of 84,256 inventorsTop 25%
Overall (All Time): #1,041,226 of 4,157,543Top 30%
5
Patents All Time

Issued Patents All Time

Showing 1–5 of 5 patents

Patent #TitleCo-InventorsDate
6579561 Aglucone isoflavone enriched vegetable flour and vegetable grit and process for making the same from a vegetable material containing isoflavone Barbara A. Bryan 2003-06-17
6521282 Aglucone isoflavone enriched vegetable flour and grit Barbara A. Bryan 2003-02-18
5851792 Aglucone isoflavone enriched vegetable protein whey whey protein material aglucone isoflavone material high genistein content material and high daidzein content material and process for producing the same from a vegetable protein whey Jerome L. Shen, Mark A. Roussey, Barbara A. Bryan 1998-12-22
5827682 Two-step conversion of vegetable protein isoflavone conjugates to aglucones Barbara A. Bryan, Mark A. Roussey 1998-10-27
5726034 Aglucone isoflavone enriched vegetable protein extract and protein material, and high genistein and daidzein content materials and process for producing the same Barbara A. Bryan 1998-03-10