Patent Leaderboard
USPTO Patent Rankings Data through Dec 31, 2025
Home › Method for preparing flour doughs and products made from such doughs using glycerol oxidase and lipase

Method for preparing flour doughs and products made from such doughs using glycerol oxidase and lipase

US Patent 6406723 · Granted Jun 18, 2002

Assignee

Inventors

View full patent text on Google Patents →

More Patents by These Inventors

Fungal genome modification systems and methods of use2022
Fungal genome modification systems and methods of use2022
Fungal genome modification systems and methods of use2021
Glycoside hydrolases and their use in preventing and/or treating a pathogenic in2021
Method for treating pyropheophytin-containing compositions2016
Method for treating pyropheophytin-containing compositions2016
Method for treating pyropheophytin-containing compositions2016
Method for treating pyropheophytin-containing compositions2016
Method of producing a lipolytic enzyme2016
Enzymatic generation of functional lipids from cereals or cereal bi-streams2016
Polypeptides having transgalactosylating activity2016
Heat exchanger system for a deodoriser2016