Patent Leaderboard
USPTO Patent Rankings Data through Dec 31, 2025
Home › Water-insoluble protein-based edible barrier coatings and films

Water-insoluble protein-based edible barrier coatings and films

US Patent 5543164 · Granted Aug 6, 1996

Assignee

Inventors

View full patent text on Google Patents →

More Patents by These Inventors

Crisp and hard whole oat kernel snack2025
Crisp and hard whole oat kernel snack2022
Intermittent infrared drying for brewery-spent grain2020
Infrared dry blanching, infrared blanching and infrared drying technologies for 2017
Olive leaf powder2017
Infrared based peeling of fruits and vegetables2015
Fruit and vegetable films and uses thereof2014
Fruit and vegetable films and uses thereof2011
Methods and formulations for providing gloss coatings to foods and for protectin2005
Intermediate-moisture formed food products made from partially dehydrated fruit 2003
Restructured fruit and vegetable products and processing methods2000
Aqueous emulsion comprising biodegradable carrier for insect pheromones and meth1999