JK

John M. Krochta

University of California: 5 patents #1,636 of 18,278Top 9%
US USDA: 2 patents #601 of 2,828Top 25%
📍 Corona, CA: #204 of 1,452 inventorsTop 15%
🗺 California: #82,707 of 386,348 inventorsTop 25%
Overall (All Time): #756,283 of 4,157,543Top 20%
7
Patents All Time

Issued Patents All Time

Showing 1–7 of 7 patents

Patent #TitleCo-InventorsDate
6869628 Methods and formulations for providing gloss coatings to foods and for protecting nuts from rancidity Soo Lee, Thomas A. Trezza, Kirsten Dangaran 2005-03-22
6001346 Aqueous emulsion comprising biodegradable carrier for insect pheromones and methods for controlled release thereof Michael Delwiche, Richard E. Rice, Cynthia Atterholt 1999-12-14
5547693 Method of preserving natural color on fresh and minimally processed fruits and vegetables Mikal Saltveit, Luis Cisneros-Zevallos 1996-08-20
5543164 Water-insoluble protein-based edible barrier coatings and films Tara H. McHugh 1996-08-06
5370890 Aqueous process to remove cholesterol from food products Esdras Sundfeld, Thomas Richardson 1994-12-06
5019403 Coatings for substrates including high moisture edible substrates 1991-05-28
4885387 Production of high yields of glycolic and oxalic acids from polysaccharide-containing materials 1989-12-05