JF

John W. Finley

NB Nabisco Brands: 27 patents #1 of 269Top 1%
NA Nabisco: 19 patents #2 of 165Top 2%
KB Kraft Foods Group Brands: 4 patents #49 of 372Top 15%
KH Kraft Foods Holdings: 2 patents #209 of 802Top 30%
AT A. M. Todd: 2 patents #2 of 11Top 20%
NT Nabisco Technology: 1 patents #22 of 68Top 35%
MT Monsanto Technology: 1 patents #877 of 1,657Top 55%
📍 Whippany, NJ: #3 of 163 inventorsTop 2%
🗺 New Jersey: #691 of 69,400 inventorsTop 1%
Overall (All Time): #43,364 of 4,157,543Top 2%
57
Patents All Time

Issued Patents All Time

Showing 1–25 of 57 patents

Patent #TitleCo-InventorsDate
9119882 Volatile distillate by-product of mint oil that promotes absorption and/or bioavailability of compounds of bio-medical and nutritional interest John W. Finley, Igor Mezine, James M. Kehrer, II, Robert J. Justice, II 2015-09-01
8445037 Volatile distillate by-product of mint oil that promotes absorption and/or bioavailability of compounds of bio-medical and nutritional interest John W. Finley, Igor Mezine, James M. Kehrer, II, Robert J. Justice, II 2013-05-21
8216621 Delivery system for low calorie bulking agents Wen-Sherng Cheng, Bruce Campbell, Ariel Cudia 2012-07-10
8206772 Structured lipid compositions and methods of formulation thereof Lawrence P. Klemann 2012-06-26
7981453 Delivery system for low calorie bulking agents Wen-Sherng Chen, Bruce Campbell, Ariel Cudia 2011-07-19
7771762 Enzymatic process to produce highly functional soy protein from crude soy material Song Gao, Vijay K. Arora, Wen-Sherng Chen, Douglas A. Smyth, Ahmad Akashe +2 more 2010-08-10
7517541 Oral care compositions derived from the Labiatae family Igor Mezine, Huizhen Zhang, Mike Petteruti, Mary Opet 2009-04-14
6855362 Enzymatic improvement of pasta processing Peter H. Brown 2005-02-15
6482449 Enzymatic improvement of pasta processing Peter H. Brown 2002-11-19
6113972 Phytosterol protein complex Glenn Corliss, Hemendra N. Basu, Frank R. Kincs, Lenora Howard 2000-09-05
5837300 Physiologically compatible liquid sucrose esters as low calorie fat mimetics Lawrence P. Klemann 1998-11-17
5662953 Reduced calorie triglyceride mixtures Edward L. Wheeler, Ronald P. D'Amelia, Gilbert A. Leveille, Michael S. Otterburn, Lawrence P. Klemann +4 more 1997-09-02
5565232 Reduced calorie triglyceride mixtures Edward L. Wheeler, Ronald P. D'Amelia, Gilbert A. Leveilla, Michael S. Otterburn, Lawrence P. Klemann +4 more 1996-10-15
5552174 Reduced calorie triglyceride mixtures Edward L. Wheeler, Ronald P. D'Amelia, Gilbert A. Leveille, Michael S. Otterburn, Lawrence P. Klemann +4 more 1996-09-03
5456939 Reduced calorie triglyceride mixtures Edward L. Wheeler, Ronald P. D'Amelia, Gilbert A. Leveille, Michael S. Otterburn, Lawrence P. Klemann +4 more 1995-10-10
5411756 Reduced calorie triglyceride mixtures Edward L. Wheeler, Ronald P. D'Amelia, Gilbert A. Leveille, Michael S. Otterburn, Lawrence P. Klemann +4 more 1995-05-02
5378490 Reduced calorie triglyceride mixtures Edward L. Wheeler, Ronald P. D'Amelia, Gilbert A. Leveille, Michael S. Otterburn, Lawrence P. Klemann +4 more 1995-01-03
5286512 Diol lipid analogues as edible fat replacements Lawrence P. Klemann, Anthony Scimone 1994-02-15
5268192 Low calorie nut products and process of making Denise Zook, Ruth A. Yost, Edward L. Wheeler, Michael S. Otterburn 1993-12-07
5266346 Extended ester derivatives as low calorie fat mimetics Lawrence P. Klemann, Anthony Scimone 1993-11-30
5258197 Reduced calorie triglyceride mixtures Edward L. Wheeler, Ronald P. D'Amelia, Gilbert A. Leveille, Michael S. Otterburn, Lawrence P. Klemann +4 more 1993-11-02
5240726 Product and process of making low calorie nuts Denise Zook, Ruth A. Yost, Edward L. Wheeler, Michael S. Otterburn 1993-08-31
5219605 Siloxy ester derivatives as low calorie fat mimetics Lawrence P. Klemann 1993-06-15
5219604 Use of ester-bridged side chains to suppress caloric availability of fat compounds Lawrence P. Klemann 1993-06-15
5190783 Primary amide esters as low calorie fat mimetics Lawrence P. Klemann, Ronald G. Yarger 1993-03-02