MT

Mariko TAKEDA

MC Meiji Co.: 2 patents #35 of 202Top 20%
DK Denki Kagaku Kogyo: 1 patents #291 of 655Top 45%
Overall (All Time): #1,352,897 of 4,157,543Top 35%
3
Patents All Time

Issued Patents All Time

Showing 1–3 of 3 patents

Patent #TitleCo-InventorsDate
11889846 Method for producing fermented food, fermented food, and lactic acid bacteria-containing composition Hanae TSUCHIHASHI, Eri Yamamoto, Yoshitaka KAWAI, Mizue Saito, Ayumi ICHIKAWA +1 more 2024-02-06
11197484 Method for producing fermented food, fermented food, and lactic acid bacteria-containing composition Hanae TSUCHIHASHI, Eri Yamamoto, Yoshitaka KAWAI, Mizue Saito, Ayumi ICHIKAWA +1 more 2021-12-14
9216193 Crosslinked hyaluronic acid composition and self-crosslinking hyaluronic acid particles Masamichi Hashimoto, Tadashi Morikawa, Yoshiaki Miyata, Akio Ohno, Kei Takahashi +3 more 2015-12-22