Issued Patents All Time
Showing 26–39 of 39 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 7182018 | Apparatus for printing multicolor images on edible pieces | E. Michael Ackley, Samuel Louden, James M. Suttle, Michael Webster, Michael S. Wozniak | 2007-02-27 |
| 7114445 | Method to print multicolor images on edible pieces | E. Michael Ackley, Samuel Louden, James M. Suttle, Michael Webster, Michael S. Wozniak | 2006-10-03 |
| 7032757 | Tamper evident food packaging | Bill R. Richards, Catherine Pitko | 2006-04-25 |
| 6893671 | Chocolate confectionery having high resolution printed images on an edible image-substrate coating | Eyal Ben-Yoseph, Thomas M. Collins, Arun Shastry, Suresh Narine, James M. Suttle | 2005-05-17 |
| 6823795 | Method and apparatus for forming multicolor registered images on edible pieces | James M. Suttle, Thomas M. Collins, Arun Shastry | 2004-11-30 |
| 6683289 | Hand-held food package | Shana Whitmore, Stuart Decelles, Jeannette Dido, Gary Chisholm | 2004-01-27 |
| 6635303 | Powdered milk solids for providing a developed milk flavor to chocolate, the method of preparation and chocolate prepared with the same | Gary G. Youcheff, Janice M. Johnson | 2003-10-21 |
| 6419970 | Methods of setting chocolate and products produced by same | Frank W. Earis, Thomas M. Collins, Ralph Lee, Wallace R. Palmer, William Harding | 2002-07-16 |
| 6406732 | Enhanced confectionery molding | Ralph Lee, Tracy D. B. Ziener, William Harding, Frank W. Earis, Thomas M. Collins | 2002-06-18 |
| 6406733 | Method of shaping chocolate products | Frank W. Earis, Thomas M. Collins, Ralph Lee, William Harding, Steven D. Stephens | 2002-06-18 |
| 6391356 | Methods of processing chocolates at low viscosities and/or at elevated temperatures using seeding agents and products produced by same | Thomas M. Collins, Frank W. Earis, Ralph Lee, Arun Shastry, Kevin Rabinovitch +1 more | 2002-05-21 |
| 6302677 | Apparatus for continuously molding chocolate products | James M. Suttle, John M. Martin, Alfred V. Camporini, Thomas M. Collins | 2001-10-16 |
| 6217927 | Methods for continuously molding chocolate and products made thereby | James M. Suttle, John M. Martin, Alfred V. Camporini, Thomas M. Collins | 2001-04-17 |
| 6165531 | Molding process | William Harding, Christopher Abbott, Thomas M. Collins, Tracey Dianne Ziener | 2000-12-26 |