LM

Lysandros S. Mitsotakis

KF Kraft General Foods: 1 patents #132 of 377Top 40%
📍 Rock Tavern, NY: #8 of 11 inventorsTop 75%
🗺 New York: #67,335 of 115,490 inventorsTop 60%
Overall (All Time): #3,808,427 of 4,157,543Top 95%
1
Patents All Time

Issued Patents All Time

Showing 1–1 of 1 patents

Patent #TitleCo-InventorsDate
5354566 Preparation of yeast-leavened dough crusts Anne M. Addesso, Robert J. Martin, Robert W. Wood 1994-10-11