HH

Heather Hudson

KH Kraft Foods Holdings: 1 patents #371 of 802Top 50%
NU North Carolina State University: 1 patents #675 of 1,607Top 45%
📍 Raleigh, NC: #2,960 of 6,378 inventorsTop 50%
🗺 North Carolina: #18,756 of 45,564 inventorsTop 45%
Overall (All Time): #2,159,817 of 4,157,543Top 55%
2
Patents All Time

Issued Patents All Time

Showing 1–2 of 2 patents

Patent #TitleCo-InventorsDate
7250183 Cream cheese made from whey protein polymers Ted Riley Lindstrom, Amanda Mehring 2007-07-31
6261624 Thermal and PH stable protein thickening agent and method of making the same Christopher R. Daubert, Edward A. Foegeding 2001-07-17