BZ

Bary Lyn Zeller

KH Kraft Foods Holdings: 14 patents #15 of 802Top 2%
KB Kraft Foods Group Brands: 7 patents #132 of 371Top 40%
GL General Foods Limited: 6 patents #20 of 659Top 4%
IB Intercontinental Great Brands: 6 patents #24 of 444Top 6%
FB Friesland Brands B.V.: 2 patents #3 of 48Top 7%
KD Kraft Foods R & D: 1 patents #77 of 175Top 45%
📍 Glenview, IL: #28 of 857 inventorsTop 4%
🗺 Illinois: #1,627 of 84,256 inventorsTop 2%
Overall (All Time): #103,228 of 4,157,543Top 3%
34
Patents All Time

Issued Patents All Time

Showing 26–34 of 34 patents

Patent #TitleCo-InventorsDate
6129943 Foaming cappuccino creamer containing gasified carbohydrate Thomas Kiessling 2000-10-10
6120831 Soluble coffee having intensified flavor and color and method of making same Joanne Marie Langdon, Gregory Aaron Wiseman, Evan J. Turek 2000-09-19
5721003 Foaming coffee creamer and instant hot cappuccino 1998-02-24
4767634 Coffee decaffeination with caffeic acid William W. Kaleda, Fouad Z. Saleeb 1988-08-30
4659390 Method and manufacture for moisture-stable, inorganic, microporous saccharide salts Randal P. McKay, Fouad Z. Saleeb 1987-04-21
4552767 Method of packaging coffee with carbon dioxide sorbent Fouad Z. Saleeb 1985-11-12
4547378 Roasted coffee extract decaffeination method Fouad Z. Saleeb 1985-10-15
4521438 Coffee extract decaffeination method William W. Kaleda, Fouad Z. Saleeb 1985-06-04
4477481 Method for producing dried citrus pulp William A. Eisenhardt, Jr., Fouad Z. Saleeb, Randal P. McKay 1984-10-16