RM

Randal P. McKay

GL General Foods Limited: 5 patents #32 of 659Top 5%
KF Kraft General Foods: 1 patents #132 of 377Top 40%
📍 Paramus, NJ: #33 of 206 inventorsTop 20%
🗺 New Jersey: #14,190 of 69,400 inventorsTop 25%
Overall (All Time): #893,352 of 4,157,543Top 25%
6
Patents All Time

Issued Patents All Time

Showing 1–6 of 6 patents

Patent #TitleCo-InventorsDate
5028446 Process for making calcium beverages containing rapidly solubilized calcium fumarate Fouad Z. Saleeb, Philip R. Morreale, Susan M. Vidal 1991-07-02
4891198 Preparation of tricalcium phosphate Joseph A. Ackilli, Fouad Z. Saleeb, Philip R. Morreale 1990-01-02
4664920 Method for fixing food ingredients on a magnesium salt substrate Fouad Z. Saleeb 1987-05-12
4659390 Method and manufacture for moisture-stable, inorganic, microporous saccharide salts Bary Lyn Zeller, Fouad Z. Saleeb 1987-04-21
4622227 Acidulent comprising fumaric acid and dried natural juice solids Fouad Z. Saleeb 1986-11-11
4477481 Method for producing dried citrus pulp William A. Eisenhardt, Jr., Fouad Z. Saleeb, Bary Lyn Zeller 1984-10-16