| 9265276 |
Reducing astringency in compositions containing phenolic compounds |
Karlheinz Bortlik, Maurizio Beggio, Tuong Huynh-Ba, Robert Aeschbach |
2016-02-23 |
| 9180077 |
Green tea extracts of improved bioavailability |
Karlheinz Bortlik, Magalie Sabatier, Vanessa Crespy, Gary Williamson |
2015-11-10 |
| 9125430 |
Stable and bioavailable compositions of isomers of carotenoids for skin and hair |
Karlheinz Bortlik, Myriam Richelle |
2015-09-08 |
| 8455004 |
Primary composition comprising a lipophilic bioactive compound |
Karlheinz Bortlik, Francoise Saucy, Eliane Duruz, Myriam Richelle, Markus Baur +1 more |
2013-06-04 |
| 7588781 |
Method for increasing bioavailability of lipophilic bioactive compounds |
Karlheinz Bortlik, Francoise Saucy, Eliane Duruz, Myriam Richelle, Markus Baur +1 more |
2009-09-15 |
| 5553485 |
Apparatus for monitoring rehydration kinetics of dehydrated products |
Carine Kaabi, Yvan Rossier, Alfred Seiler |
1996-09-10 |
| 5002790 |
Protection of a food against oxidation by the use of vanillin |
Josef Burri, Manfred Graf, Jurg Loeliger |
1991-03-26 |
