Issued Patents All Time
Showing 1–6 of 6 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 6835405 | Weighting agent for flavoring oils and drinks concentrates and drinks produced therewith | Gerhard Merkt, Martin Jager | 2004-12-28 |
| 4917906 | Process for preserving raw meat with a bacteria-lysing enzyme from streptomycetes | Andreas Lotz, Gerhard Wohner, Christian Klug, Erich Luck | 1990-04-17 |
| 4828998 | Bacteriolytic enzyme product from streptomyces, a process for its preparation, and a strain suitable for this purpose | Gerhard Wohner, Hartmut Voelskow, Paul Prave, Erich Luck | 1989-05-09 |
| 4766207 | Process for the preparation of water-soluble polysaccharides, the saccharides thus obtainable, and their use | Hans-Matthias Deger, Rudiger Erckel, Raimund Franz, Wolfram Fritsche-Lang, Merten Schlingmann | 1988-08-23 |
| 4627983 | Functional protein hydrolyzates, a process for their preparation, use of these protein hydrolyzates as a food additive, and foods containing these protein hydrolyzated | Udo Scharf, Merten Schlingmann | 1986-12-09 |
| T104004 | Taste improvement of table top preparations containing Acesulfame K | — | 1984-03-06 |