Issued Patents All Time
Showing 1–3 of 3 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 11985996 | Salt product for flavor stabilization in cured meat products | Karen Van Dam, Christian Aulenbacher, Susanna Magdalena Vorster | 2024-05-21 |
| 10537127 | Organic compounds | Feng Shi, An Minh Lam, Esther Van Ommeren, Yili Wang | 2020-01-21 |
| 10201175 | N-acylated 1-aminocycloalkyl carboxylic acids as food flavouring compounds | Feng Shi, Harry Renes, Esther Van Ommeren, Susanna Magdalena Vorster, Yili Wang +3 more | 2019-02-12 |