EB

Earl J. Benjamin

GL General Foods Limited: 3 patents #92 of 659Top 15%
KF Kraft General Foods: 1 patents #132 of 377Top 40%
📍 New Rochelle, NY: #98 of 475 inventorsTop 25%
🗺 New York: #31,572 of 115,490 inventorsTop 30%
Overall (All Time): #1,302,145 of 4,157,543Top 35%
4
Patents All Time

Issued Patents All Time

Showing 1–4 of 4 patents

Patent #TitleCo-InventorsDate
4966778 Method for producing frozen proofed dough Charles H. Ke, Richard B. Hynson, Chi-Ming Hsu 1990-10-30
4885180 Microwaveable baked goods Stuart A. Cochran, Mary E. Crocker, William C. Seidel, Vicki L. Cipriano 1989-12-05
4847104 Frozen dough having improved frozen storage shelf life Charles H. Ke, Richard B. Hynson, Chi-Ming Hsu 1989-07-11
4396634 Shrimp analog Soliman Y. K. Shenouda, Dreena A. Calabrese 1983-08-02