Issued Patents All Time
Showing 1–7 of 7 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 12178219 | Edible oil/fat composition and method for producing same | Munehisa SHIBATA | 2024-12-31 |
| 11659854 | Method for imparting body taste to food | Munehisa SHIBATA, Ryota Inoue | 2023-05-30 |
| 10390544 | Mung bean protein gel composition and cheese-like food | Shigeru Ashida | 2019-08-27 |
| 10362793 | Mung bean protein composition | — | 2019-07-30 |
| 9345254 | Processed soybean material and method for producing processed soybean material | Masahiko Samoto, Jiro Kanamori, Masashi Asanoma | 2016-05-24 |
| 9101150 | Application of reduced-fat soybean protein material to soybean-derived raw material-containing food or beverage | Masahiko Samoto, Jiro Kanamori, Masayuki Shibata, Tsukasa Kiyama, Masanobu YANAGISAWA +8 more | 2015-08-11 |
| 9101158 | Application of soybean emulsion composition to soybean-derived raw material-containing food or beverage | Masahiko Samoto, Jiro Kanamori, Norifumi Adachi, Chizuru Ueno, Eriko Harada +14 more | 2015-08-11 |