HB

Hans Christian Buchholt

DA Danisco A/S: 4 patents #27 of 194Top 15%
DA Dupont Nutrition Biosciences Aps: 1 patents #120 of 288Top 45%
📍 Tilst, DK: #36 of 232 inventorsTop 20%
Overall (All Time): #1,018,458 of 4,157,543Top 25%
5
Patents All Time

Issued Patents All Time

Showing 1–5 of 5 patents

Patent #TitleCo-InventorsDate
8211484 Process for preparing a food product using depolymerised pectin as stabiliser Hanne Thorsoe 2012-07-03
7166312 Process for stabilizing proteins in an acidic environment with a high-ester pectin Tove Christensen, Jette Dina Kreiberg, Hanne Thorsoe, Preben Rasmussen, John Nielsen 2007-01-23
6855363 Methods of obtaining selected pectin fractions, such fractions and their use Peter Fromholt Larsen 2005-02-15
6261626 Methods of obtaining selected pectin fractions, such fractions and their use Peter Fromholt Larsen 2001-07-17
6083540 Process for stabilizing proteins in an acidic environment with a high-ester pectin Tove Christensen, Jette Dina Kreiberg, Hanne Thorsoe, Preben Rasmussen, John Nielsen 2000-07-04