HT

Hanne Thorsoe

DA Danisco A/S: 2 patents #46 of 194Top 25%
DA Dupont Nutrition Biosciences Aps: 1 patents #120 of 288Top 45%
Overall (All Time): #1,553,643 of 4,157,543Top 40%
3
Patents All Time

Issued Patents All Time

Patent #TitleCo-InventorsDate
8211484 Process for preparing a food product using depolymerised pectin as stabiliser Hans Christian Buchholt 2012-07-03
7166312 Process for stabilizing proteins in an acidic environment with a high-ester pectin Tove Christensen, Jette Dina Kreiberg, Hans Christian Buchholt, Preben Rasmussen, John Nielsen 2007-01-23
6083540 Process for stabilizing proteins in an acidic environment with a high-ester pectin Tove Christensen, Jette Dina Kreiberg, Hans Christian Buchholt, Preben Rasmussen, John Nielsen 2000-07-04