Issued Patents All Time
Showing 1–23 of 23 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 12357000 | High-moisture, all-natural, shelf-stable food product | — | 2025-07-15 |
| 12004540 | Chip product | — | 2024-06-11 |
| 11647760 | Emulsion for improving meat | — | 2023-05-16 |
| 11357247 | All-natural, heat and freeze-thaw stable mayonnaise food product | — | 2022-06-14 |
| 11154080 | High pressure frozen sterilization process | — | 2021-10-26 |
| 8999425 | Low sodium salt substitute compositions | — | 2015-04-07 |
| 6177115 | Ultra high pressure, high temperature food preservation process | — | 2001-01-23 |
| 6017572 | Ultra high pressure, high temperature food preservation process | — | 2000-01-25 |
| 5972397 | Method for preparing dried, uncooked potato slices | Timothy D. Durance, Dragan Macura | 1999-10-26 |
| 5962057 | Process for drying mango and pineapples | Timothy D. Durance, Jian Wang | 1999-10-05 |
| 5550220 | Alkyl glycoside fatty acid polyester fat substitute food compositions and process to produce the same | Michael L. Campbell, Daryl B. Winter, Jeffrey M. Root | 1996-08-27 |
| 5431949 | Fat substitute compositions having reduced laxative effects at low levels of inclusion | Michael L. Campbell | 1995-07-11 |
| 5366753 | Fat substitute compositions having reduced laxative effects at low levels of inclusion | Michael L. Campbell | 1994-11-22 |
| 5338564 | Fat substitute compositions including waxes for a reduced laxative effect | Michael L. Campbell | 1994-08-16 |
| 5294451 | Fat substitute compositions having reduced laxative effects | Michael L. Campbell | 1994-03-15 |
| D324525 | Grinding wheel | John Baker, David Carlson, Edwin F. Sharpe, III | 1992-03-10 |
| 4983413 | Low-calorie polysiloxane oil food products | James W. Duersch | 1991-01-08 |
| 4973489 | Polysaccaride fatty acid polyester fat substitutes | Casimir C. Akoh, Barry G. Swanson, Daryl B. Winter, Jeffrey M. Root, Michael L. Campbell | 1990-11-27 |
| 4942054 | Process for producing low calorie foods from alkyl glycoside fatty acid polyesters | Daryl B. Winter, Jeffrey M. Root, Michael L. Campbell | 1990-07-17 |
| 4929463 | Process for aseptic preparation of particulate food products | — | 1990-05-29 |
| 4840815 | Low caloric alkyl glycoside fatty acid polyester fat substitutes | Jeffrey M. Root, Michael L. Campbell, Daryl B. Winter | 1989-06-20 |
| 4746524 | Microbiologically-resistant sauces and dressings and method for their preparation | — | 1988-05-24 |
| 4330566 | Pourable, crunchy batter for food products | Sam Lee | 1982-05-18 |