Issued Patents All Time
Showing 1–3 of 3 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 11582978 | Method of processing poultry and other meat to reduce or eliminate Salmonella | Gary L. Nace, Terry L. McAninch, Elis M. Owens | 2023-02-21 |
| 11185083 | Methods of reducing or eliminating pathogenic bacteria | Gary L. Nace, Terry L. McAninch, Elis M. Owens | 2021-11-30 |
| 10834933 | Method of processing poultry and other meat to reduce or eliminate Salmonella | Gary L. Nace, Terry L. McAninch, Elis M. Owens | 2020-11-17 |