Issued Patents All Time
Showing 1–3 of 3 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 4935192 | Method for treating fish meat contaminated with sporozoa and potato product for improving heat gelation of fish muscle | Barbara J. Koury, George Kudo | 1990-06-19 |
| 4643900 | Method for making bakery products | — | 1987-02-17 |
| 4270917 | Stabilized aqueous dyestuff dispersions | Terence E. Heald | 1981-06-02 |