TS

Timothy W. Schenz

Abbott: 8 patents #817 of 5,431Top 20%
GL General Foods Limited: 3 patents #92 of 659Top 15%
Overall (All Time): #466,126 of 4,157,543Top 15%
11
Patents All Time

Issued Patents All Time

Patent #TitleCo-InventorsDate
8541392 Polymer controlled induced viscosity fiber system and uses thereof Bryan W. Wolf, Bruce B. Blidner, Keith A. Garleb, Chron-Si Lai 2013-09-24
7601705 Polymer controlled induced viscosity fiber system and uses thereof Bryan W. Wolf, Bruce B. Blidner, Keith A. Garleb, Chron-Si Lai 2009-10-13
7183266 Dual induced viscosity fiber system and uses thereof Bryan W. Wolf, Bruce B. Blidner, Keith A. Garleb, Chron-Si Lai 2007-02-27
7067498 Polymer controlled induced viscosity fiber system and uses thereof Bryan W. Wolf, Bruce B. Blidner, Keith A. Garleb, Chron-Si Lai 2006-06-27
5456926 Method for improving Vitamin D stability in liquid nutritional products Jerry L. Hill, Benjamin D. Travis, Mohamed I. Mahmoud, James R. Brooks, Normanella T. DeWille 1995-10-10
5416077 Physical stability improvement of liquid nutritional products Shie-Ming Hwang, James N. Chmura 1995-05-16
5382439 Product and process of improving the stability of vitamin D Jerry L. Hill, Benjamin D. Travis, Mohamed I. Mahmoud, James R. Brooks, Normanella T. DeWille 1995-01-17
5270650 Non-destructive detection of spoilage using nuclear magnetic resonance spectroscopy Kecia L. Courtney, Braden R. Israel, Lisa Ann Reaves 1993-12-14
4701337 Chocolate product containing dipeptide-cocoa butter composition John R. Frost, Nancy J. Sarich, Alfred C. Glatz 1987-10-20
4541873 Method and manufacture for easily spray-driable low molecular weight sugars William A. Eisenhardt, Jr., Fouad Z. Saleeb 1985-09-17
4536410 Dipeptide sweetener composition Nancy J. Vaccaro, John R. Frost, Alfred C. Glatz 1985-08-20