CT

Chris Topps

📍 San Juan Capistrano, CA: #27 of 64 inventorsTop 45%
🗺 California: #27,826 of 68,989 inventorsTop 45%
Overall (2020): #511,533 of 565,922Top 95%
1
Patents 2020

Issued Patents 2020

Showing 1–1 of 1 patents

Patent #TitleCo-InventorsDate
10568333 Methods for processing meat using phosphate free high pH compositions containing salt and sodium carbonate 2020-02-25