Issued Patents 2020
Showing 1–7 of 7 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 10856563 | N-acyl-amino acid derivatives for improvement of the flavor profile of edible compositions | Feng Shi, Esther Van Ommeren, Susanna Magdalena Vorster, Yili Wang, Adri De Klerk +1 more | 2020-12-08 |
| 10834943 | Organic compounds having taste-modifying properties | Adri De Klerk, Cornelis Winkel | 2020-11-17 |
| 10836712 | Organic compounds | Feng Shi, Esther Van Ommeren, Susanna Magdalena Vorster, Yili Wang, Adri De Klerk +1 more | 2020-11-17 |
| 10711230 | N-acyl proline derivatives as food flavoring compounds | Feng Shi, Esther Van Ommeren, Susanna Magdalena Vorster, Yili Wang, Adri De Klerk | 2020-07-14 |
| 10645955 | N-acyl derivatives of gamma amino-butyric acid and beta alanine as food flavouring compounds | Feng Shi, Esther Van Ommeren, Susanna Magdalena Vorster, Yili Wang, Adri De Klerk +1 more | 2020-05-12 |
| 10582715 | Powder flavour composition | Feng Shi, Esther Van Ommeren, Susanna Magdalena Vorster, Yili Wang, Adri De Klerk | 2020-03-10 |
| 10582721 | Aroma composition including 2,4-nonadiene | Fabio Campanile, Hans Rudolph Gygax, Sophie Davodeau | 2020-03-10 |