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Chang-Won Cho

KI Korea Food Research Institute: 1 patents #1 of 42Top 3%
📍 Seoul, KR: #3,138 of 7,818 inventorsTop 45%
Overall (2018): #463,170 of 503,207Top 95%
1
Patents 2018

Issued Patents 2018

Showing 1–1 of 1 patents

Patent #TitleCo-InventorsDate
10105439 Polysaccharide fraction originating in persimmon leaf with immunostimulating activation and antitumor activation and method for manufacturing same Hee-Do Hong, Young-Chul Lee, Young Kyoung RHEE, Young-chan Kim, Su-Kyung Sung +4 more 2018-10-23