CC

Christophe Courtin

PN Puratos N.V.: 1 patents #3 of 12Top 25%
📍 Wilsele, BE: #5 of 10 inventorsTop 50%
Overall (2016): #443,398 of 481,213Top 95%
1
Patents 2016

Issued Patents 2016

Showing 1–1 of 1 patents

Patent #TitleCo-InventorsDate
9480262 Bread with increased arabinoxylo-oligosaccharide content Ingrid Van Haesendonck, Willem Broekaert, Jacques Georis, Jan Delcour, Filip Arnaut 2016-11-01