BY

Boihon C. Yee

University of California: 1 patents #165 of 910Top 20%
📍 Walnut Creek, CA: #22 of 80 inventorsTop 30%
🗺 California: #7,981 of 26,868 inventorsTop 30%
Overall (2005): #230,839 of 245,428Top 95%
1
Patents 2005

Issued Patents 2005

Showing 1–1 of 1 patents

Patent #TitleCo-InventorsDate
6838113 Increasing the digestibility of food proteins by thioredoxin reduction Bob B. Buchanan, Gregorio del Val, Rosa Lozano, Jin-An Jiao, Joshua H. Wong 2005-01-04